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Our Elemets Program implemented since 2015 in Maccarese farm
 

PRINCIPI DI PORCIA E BRUGNERA FARM, Azzano Decimo (PN)

PRODUCTION

Comparison july - september 2018

The dairy herd consists of about 110 head of cattle with an average annual yield of 31 kg/head/day. At the start of summer 2018, a cooling plant was installed in the waiting area and in the feeding areas of one of the two groups. The preliminary production figures are striking. The group of cows exposed to the complete cooling protocol (red line) showed a marked increase in production: +5k g/head/day, while the group of cattle exposed to cooling in the waiting area only revealed a drop in production associated with heat stress.
 

 

BENNATI FARM, S. Canzian d'Isonzo (GO)

PRODUCTION

Milk production comparison 2015 - 2018

A farm managing 860 dairy cows. The cooling plant is installed in the waiting area and in part of the feeding area. In 2017, cooling started in the month of June and the animals’ response was rapid: average production increased by approximately 4 Kg compared to 2016. This year, as estimated, the improvement was even more pronounced. Along with an increase in average production, the production drop in the summer months was also greatly reduced: -1 kg/head/day.
 
 
FERTILITY

Pregnancy rate (PR) 2015 - 2018

In the summer of 2017, the fertility rate was on a par with spring levels, with a slight drop in the PR (Pregnancy Rate). 2018 evidenced a further improvement in the fertility of the herd, which had benefited from the early start of the cooling program. 

 

MORI FARM, Pietole (MN)

QUALITY

Milk quality comparison fat % - protein % 2017 - 2018

This farm runs 260 dairy cows for the production of Grana Padano cheese. In May 2018, the cooling plant started to operate. The average production of the summer months  rose to 35 kg/day, compared to 33.5 kg/day in the same period of 2017. In the same period, the dry matter intake also increased by 1.5%. Milk quality retained the same values as that of winter, with a marked improvement in the fat percentage. The farm managed to keep its Quality bonus without any discontinuity in the summer months.
 

 

Programma Elements today is used by over 60 italian farms with amazing results.
 

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